⚓Quarry Tavern Dinner Menu ⚓
Starters
Lobster and Corn Fritters with lemon dill aioli $12
Crab Cakes with tartar sauce or lemon dill aioli $15
Charcuterie Board with meats, cheeses, raw vegetables, horseradish dip, and grilled bread $16
Soups
Served with a buttermilk biscuit
Seafood Chowder $12
Smoked Tomato $9
Salads
May add protein for an additional charge
Classic Cesar salad $12
Iceberg Wedge salad $12
Sandwiches
Served with kettle chips
Fresh Maine Lobster Roll served with mayo on a brioche roll $Market price
Fried Haddock Sandwich on a brioche roll with tartar sauce $16
Pineland Farms Burger on a brioche roll with lettuce and tomato $16 add cheese (+2) or bacon (+2)
Black Bean and Ancient Grains Vegetarian Burger with micro greens and tomato on a brioche roll $15
Turkey Club with lettuce, tomato, bacon, cranberry mayo on sourdough bread $16
Entrees
Fish & chips served with hand cut fries, coleslaw, and tartar sauce $20
Poutine hand cut fries with Pineland farm cheese curd and brown gravy $16
add tenderlin tips (+7) or chicken tenders (+5)
Chef's signature White BBQ Sauced Half Chicken with hand cut fries and coleslaw $18
Five Cheese Baked Mac & Cheese with vegetable du jour $16
add lobster (+market price)
Tenderloin Tips in mushroom gravy with garlic mashed potatoes $18
Baja Style Shrimp Tacos on a flour tortilla, avocado, green onion, queso cheese and lime Baja sauce $18
Sides
Coleslaw, Beet slaw, Corn fritters, custard cornbread, Buttermilk biscuit with honey butter, Hand cut fries $4
Gourmet hand cut fries with truffle ketchup and malt vinegar mayo $8
Desserts
Fresh baked Blueberry Pie $9
Flourless Chocolate Torte $9
Creme Brule $9
Served with ice cream +$4
Consuming raw or uncooked foods may increase your risk of foodborne illnesses, especially if you have certain medical conditions. We are unable to accommodate more than two separate checks per party. 20% gratuity may be added to parties of 6 or more people.